All cakes are made in a kitchen that handles Eggs, Dairy, Gluten, Nuts & other allergens.
Although we do not class ourselves as an allergen-free kitchen, we are happy to cater to vegans and we have a variety of delicious allergen-free recipes — just add this request to your inquiry when you contact us.
Can’t see your favourite flavour? If you have a particular cake preference not listed, let us know and we’ll do our best to accommodate you.
Needs no explanation.
Variations can include:
It’s that simple, it’s a classic.
Variations can include:
For the full melt in the mouth velvety experience with tangy and buttery notes, filled with vanilla bean swiss meringue buttercream.
Variations can include:
Crushed oreos in vanilla cake and oreo buttercream
Moist dark brown sugar sponge filled with lotus biscoff spread, crunchy biscoff cookies and buttercream.
An overdose of sprinkles in a classic vanilla cake for that pop of unicorn heaven
Decadent chocolate layers with silky ganache and a rich crunchy kunafa/tihini pistachio filling inspired by Middle Eastern luxury.
A rich buttermilk coconut sponge cake filled with swiss meringue buttercream and mango coulis.
Moist spiced carrot cake with pecans, and walnut pralines paired with a light swiss meringue buttercream or cream cheese buttercream.
Zesty lemon and pistachio sponge filled with vanilla bean buttercream and your choice of lemon curd or raspberry coulis.
(minimum order: box of 12)
Cupcakes can be any of the flavours we provide. Please specify your chosen colours and any other details when you get in touch to book your order. If you would like a design which is not mentioned, no problem, just let us know and we will do our best to accommodate you.
Our standard round cakes are approximately 8 inches tall with 3, 4 or 5 layers of cake sandwiched with swiss meringue buttercream. You are welcome to send us a picture of what you would like if you already have your mind set on a specific style (please note this will be used as inspiration only to create your cake with our own flair) or you can just give us a theme/colours and leave the design up to us….We do my best work when we have some creative freedom.
Every cake we create is a bespoke piece so they can vary greatly in price depending on the level of intricacy, shape of tiers and the serving size required. During our consultation we will discuss all of your requirements and how this will impact the price. The more complex the cake is e.g. with extra decorations such as hand-sculpted figurines and other 3D decorations, the more time-consuming it is to make and hence will cost a little more. You will have the option of edible images instead which can be incoorporate in a way that simulates a 3D effect. All these little extras and details will be considered to generate a quote for you.
The prices shown below are based on a round vanilla cake filled with buttercream and finished with our signature stable white or dark chocolate ganache covering. Therefore prices shown are intended only as a guide.
If you would like more detailed pricing information for your specific cake, I’d love to speak to you so please feel free to get in touch via the contact form below.
On it's own £100
(Serves approximately 6-8 persons)
Plus 6 standard cupcakes £120
(Serves approximately 12-14 persons)
From £110
Serves approximately 8-10 persons
From £120
Serves approximately 8-15 persons
Standard height from £135.00
(Serves approximately 18-20 persons)
Double-barrel height from £155
(Serves approximately 25-35 persons)
From £150
(Serves approximately 25-35 persons)
From £175
(Serves approximately 30-40 persons)
6 inch from £135.00
(Serves approximately 18-20 persons)
8 inch from £160
(Serves approximately 25-35 persons)
From £215
(Serves approximately 25-35 persons)
From £315
(Serves approximately 40-50 persons)
For more tiers or bigger serving sizes, please click the button below.
